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Culinary Cutluxe / Boning Knife
The imarku Boning Knife features a high-carbon German stainless steel blade. This ensures maximum sharpness, excellent edge retention, and superior corrosion resistance. The knife is properly balanced for precise, close-to-bone slicing.
Equipped with ultra-sharp German super steel, the blade has a hardness of 56 Rockwell, providing extraordinary performance and long-lasting sharpness. The exceptionally strong and durable blade makes efficient de-boning, preparing, filleting, skinning, trimming, and butterflying a breeze.
The ergonomic Pakkawood handle is both durable and non-slip. It is easy to clean and very comfortable to hold, maximizing control with minimal effort. The polished handle adds a touch of elegance to your kitchen.
For optimal care, hand wash the knife thoroughly with a soft cloth. Avoid dishwashers, as they may damage the precision cutting edge.
This high-end imarku Boning Knife comes in a gift box and comes with a 100% satisfaction guarantee. If you're not completely satisfied, you'll receive a full refund. Perfect for Father's Day, Mother's Day, Christmas, or Thanksgiving. We're confident you'll love it!
Keywords: imarku Boning Knife, high-carbon German stainless steel, 56 Rockwell hardness, Pakkawood handle, 100% satisfaction guarantee