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Culinary Cutluxe / Slicing & Carving Knife-1
12-inch German Stainless Steel Slicing Knife, Ergonomic Pakkawood Handle
The Ultimate Specs Overview
👨u200d🍳 PROFESSIONAL CHEF KNIFE: - Versatile Design: The tip of the knife is perfect for delicate cuts like herbs, the middle section for standard meat, the end for tougher meats, and the back for tasks like beating nut crustaceans. - Ease of Use: Its ergonomic design and full tang make it easy to handle, maximizing cutting efficiency.
🎄 PREMIUM GERMAN STEEL: - Durable and Strong: Made from high-carbon German DIN1.4116 stainless steel, the 7-inch knife is highly resistant to rust, corrosion, and tarnishing. - Ultra-Hard Edge: High-tech vacuum heat treatment and nitrogen cryogenic tempering result in a Rockwell hardness of 56±2, ensuring durability and longevity.
🪒 RAZOR-SHARP BLADE: - Precision Sharpening: Professionally sharpened to 8-12 degrees on each side, it cuts with ease and comfort. - Smooth and Safe: Hand and machine grinding ensure a smooth surface that is gentle on the hands.
⛄ ELEGANT AND PRACTICAL HANDLE: - Comfortable Grip: Ergonomic Pakkawood handle provides excellent anti-skid, moisture-proof, oil-proof, fire-proof, and insulating properties. - Ergonomics: The gentle slope between the blade and handle reduces wrist strain and makes slicing less tiring.
💯 GUARANTEED SATISFACTION: - High-Quality Assurance: Every knife undergoes strict quality inspections with a 99.8% pass rate. Any unqualified knives are immediately discarded. - Perfect Gift: Comes with an exquisite gift box, making it a thoughtful present for special occasions.
