Kitory 4.6 Inch Paring Knife, Japanese Sharp Kitchen Knife, Ergonomic Handle

Product Overview & Insights

Food Grade Black Titanium Coating

The knife features a food-grade black titanium coating, ensuring that the coating remains secure during cutting vegetables or meat. The advanced black titanium coating technology enhances the knife’s anti-rust and anti-corrosion properties, making it easy to clean. Additionally, the sleek and mysterious black appearance adds a touch of elegance to your kitchen.

Durability and Premium Toughness

The full tang design makes the knife sturdier and more aesthetically pleasing. Crafted from high carbon steel, the blade is resistant to corrosion and staining, although care should be taken to dry the blade after use to prevent unnecessary corrosion. Regular maintenance and proper cleaning are essential to preserving the knife’s longevity.

Sharp and Super Thin

At just 1.4 mm thick and weighing only 69g, this ultra-light knife provides a comfortable and effortless cutting experience. Its lightweight design is perfect for all-day kitchen use, making it ideal for slicing a variety of vegetables, fruits, and bread.

Ergonomic Handle Design

The knife handle is made from high-quality plastic that has been carefully sanded and polished for optimal comfort. This design ensures a balanced grip, making it suitable for both right and left-handed users. The ergonomic handle reduces fatigue during prolonged use, enhancing overall comfort.

Proper Storage

To maintain the knife’s sharpness and longevity, store it in a knife block, sheath, or on a magnetic strip. This prevents physical damage and reduces the risk of accidental cuts, ensuring the knife remains in excellent condition.