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Culinary Cutluxe / Steak Knives Set
When using ordinary steak knives, you might encounter food-staining health risks and increased cleaning burdens. SYOKAMI steak knives address these issues with a carefully designed 0.43-inch blade suspension height that ensures a cleaner, healthier eating experience for you and your family.
For a safer and more stable grip, we added contemporary gear teeth elements without compromising on the classic design. This innovative feature ensures that the knife remains steady even when wet, providing additional safety during meals.
SYOKAMI steak knives are forged using Japanese high carbon stainless steel, which is HRC56+. Hand-sharpened at a 15-degree angle on each side, these knives offer exceptional durability and sharpness. The non-serrated, straight-edge blade allows for smooth slicing and preserves the original flavor and nutrition of your steak.
Each knife features a single-piece precision-forged full tang with a triple-riveted wenge handle. This construction guarantees reliable strength and a pleasant balance, making it ideal for everyday use and other kitchen tasks. The ergonomic patented design ensures comfortable handling, making it easier to cut through steak and tenderloin.
Premium materials, exceptional craftsmanship, cutting-edge technology, and a stunning design make SYOKAMI steak knives an ideal gift. Perfect for birthdays, weddings, anniversaries, or any special occasion, they are suitable gifts for moms, dads, wives, husbands, and anyone who loves cooking.