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Culinary Cutluxe / Bread Knife
10-Inch Serrated Sourdough Bread Knife, German Steel
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PERFECTLY ENGINEERED FOR THICK BREAD SLICING
*Tapered serrated edge for effortless cutting through thick breads, toasts, bagels, and more.
RAZOR-SHARP SERRATED BLADE
*Hand sharpened edge at 14-16 degrees per side for maximum precision and minimal crumb dispersion.
FULL TANG ERGONOMIC DESIGN
Triple-riveted luxury pakkawood handle for sure grip and absolute stability. Laminated and polished for a sanitary build, perfect for busy kitchens.
PREMIUM GERMAN STEEL
Precision forged of high-carbon German steel at 56+ Rockwell hardness for longevity. Rust and stain resistant for reliable performance.
LIFETIME WARRANTY
Our confidence in our blades comes with a lifetime warranty against material or workmanship defects. Shop with peace of mind and purchase without risk.
